our response
Please be advised due to new restrictions in Rhode Island, all dine-in patrons must be part of the same household.
While many things have stayed that same, we still make delicious food, our cocktails are to die for and the Patio might be second to none in the PVD area, many things have changed. These changes include how we can serve you, what our dining policies are in this new environment and how we can all keep each other safe all while having a good time.
our staff is screened on a daily basis…
Our staff our screened on a daily basis and we have a clear policy regarding staff and patrons who are reporting or demonstrating any Covid related symptoms. Safety measures: All staff don clean facemask, gloves and uniforms daily and practice social distancing throughout service and while at work.
We strictly adhere to the state guidelines on cleaning and social distancing practices for our staff at all times. Even when we are not open for service our staff is required to wear face masks and adhere to social distancing guidelines.
All common areas are regularly cleaned throughout the day.
Including bathrooms, door handles, and all areas customers have contact with. Serving plates, glass wear, dishes and utensils: All items are cleaned and sanitized after each use.
We have a detailed Covid action plan put in place and filed with the State Department of Health Cleaning: Your dining areas is cleaned and sanitized after each use, including all tables, chairs, serving areas, bus cart and bus bins.
Together, we can make this work
We are required to take reservations only. We will need your name, Phone, Email and Home address per the guidelines outlined in Reopening RI.
Understanding the Dining Guideline: Please make sure that everyone in your party understands the dining guidelines and adheres to them. Acceptance of the reservation is confirmation that your party understands and will adhere to them.
Confirming Self-Screening: Upon arrival the host will confirm that as the maker of the reservation you have confirmed with everyone in your dining party that they are Covid19 symptom free.
Checking-in for your Reservation: Upon arrival, ONLY the maker of the reservation may come inside to check in with the host. Your party must remain outside until your table has been confirmed as ready to be seated. You may also check in at the take-out window.
Masks: All guests must wear masks at all times unless eating and drinking while seated at their table.
All guests will be provided with a single use menu.
Ordering & Table Service:
a. Whenever a server approaches your table, please make sure all guests put their face masks on.
b. Servers will maintain social distancing guidelines during service:
c. Food and Drink Service: When you are seated you will notice that we have provided each table with its own dedicated, sanitized serving and busing station.
d. When your drinks and food arrive, servers will place these items on your service cart for your retrieval. e. When you have finished with a dish or glass, we ask that you place these items into the provided sanitized bussing bins at the base of each cart. When you are ready to depart, please make sure all dishes and glasses have been placed into the bins along with your napkins and menu.
f. Serving this way allows us to reduce the points of contact and keep you and our staff as safe as possible. We appreciate your participation in these efforts.
Dining Time: Limited to 1 hour and 45 minutes. Because we are restricted to outdoor dining and a much smaller number of table and guests, we respectfully ask that each party limit their dining time with us. This allows us to be able to serve additionally guests and keep the doors open. We really appreciate your understanding.
Checking out:
a. Your server will leave you a paper copy of your bill on your cart, when you are ready to depart please make your way to the designated checkout area at the bar.
b. Please have your party wait outside for you.
c. We will provide you with a touchless checkout experience.
10) Using the facilities:
a. Please make sure that you wash your hands.